About

Food Photographer • Recipe Developer • Photo Editor

My passion for food started at an early age and was a key factor in my continued success as a photography director./editor, specializing in food photography. Throughout my career, I have honed my skills to reflect my unique and creative style to create unique recipes and distinctive images for advertising, promotional publications, and editorial magazines, including Men’s Health and Prevention magazines, Betty Crocker cookbooks, and a national TV promotion for Plugra Butter. Samples of my work can be found in the Assignment and Photo galleries.

My photography style is rooted in classic composition with modern graphic influences. This artistic approach enables me to create timeless images, many of which are born from my passion for family history and my Italian heritage. Because my love for food and food photography is ever-evolving, I am always adding new and irresistible content to my website, so please click on the Recipe gallery to see my curated collection of my favorite images and recipes. I’m sure you’ll find something you’ll want to try.

Conveniently located between New York City and Philadelphia, I am always on the lookout for the next creative assignment to expand my skills. My website not only showcases my food photography but also includes corresponding recipes, so check back often to see what I’ve added.

“Collaboration between creative professionals is the best way to produce sophisticated and compelling imagery” -- is the philosophy I have adopted and continue applying to all aspects of my professional career.

Plugra Butter, Bake-Not-Buy (video production, recipe development)

Fairgrounds Poultry @ The Allentown Farmers Market (recipe development, promotional marketing)

Stockfood America (recipe development from existing photos)

Olive With A Twist (product and portrait photography, online marketing, and recipe development)

Eat This Yum! (product photography, portraiture)

Edible, Lehigh Valley (food photography and recipe development)

King Arthur Flour, Pastry Lamination Class